IWM: Stacey Burgess
We spoke with Stacey Burgess, creator of Live on Chocolate. She makes raw, organic, and fair-trade desserts in Toronto that taste incredible and are totally guilt-free. We found out why these…
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Fair-trade
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How to have a happier, healthier, and safer Halloween
Some things are scary. Ghosts, goblins, vampires and bats. And some things are really scary. Genetically modified foods. Toxic face paint. Insane piles of garbage. And then there is the…
IWM : Lesia Kohut
We spoke with Lesia Kohut, owner and executive pastry chef of LPK’s Culinary Groove. Lesia founded LPK’s in 1998, and earned a well deserved reputation for her beautifully cultivated desserts…
